6303 BEULAH CHURCH RD by Bob Sokoler, www.weselllouisville.com
6303 BEULAH CHURCH RD by Bob Sokoler, www.weselllouisville.com
The best of all worlds! In this home you'll find the country charm of a farm house along with a large modern 580 square foot addition. Best of all the home is close to Louisville. You won't have to drive 60 miles to reach this house. It's 1 minute off the gene Snyder! Best of all you'll find more than 3 acres to spread out!
This is a one of a kind find in Jefferson County with 3 bedrooms (there's a 4th room upstairs that could easily be converted to a bedroom). The new 1st floor Master Bedroom suite has a walk in closet, bathroom windows and light galore with a sliding glass door that opens to a large private deck. The large family room and its windows bring views of the private backyard into the house. A wrap around rear deck helps you relax 12 months a year.
The large kitchen has a breakfast bar and plenty of counter and cabinet space. What was the original living room is now being used as a large formal dining room. A second bedroom and second bathroom round out the 1st floor. Upstairs, another large bedroom and large family room. There's also a fourth room currently being used for storage. Outback, 2 one car garages and enough land to farm or board several horses.
A new Chinese Buffet has opened in Louisville and all I can say is wow! Umai Zushi Buffet (3710 Chamberlain Lane, new Westport) opened this past Friday night and I have to tell you it blew me away! As Louisville Real Estate Agents, my wife (Norine) and I show hundreds of Louisville homes a month, we take our clients out to a number of local restaurants, Umai tops many of them and I think our clients would love this place.
Norine is not a fan of buffet restaurants but she was so impressed with Umai we went back a second time Saturday night. This, my friends is unprecedented for my wife but there are a number of reasons why! Let’s start with the atmosphere, bright clean (of course it’s new but I think they’ll keep it up) large yet cozy (they’ll need room if Umai catches on and crowds turn out to eat). The only negative is sitting too close to the front door. Even though there are two entrances to buffer the wind, anyone sitting near the font gets a cold chill every time the door opens. My advice is to sit towards the middle or back.
The food is fresh and the variety is amazing. On the nights we were there, Crab Legs were large and plentiful the Stone Crab was good but the ginger sauce made them hard to handle. More than once the stone crabs slipped out of my hands (they had been precut but still tough to handle). There was a wide selection of Sushi and Sashimi all being made in front of us by several chefs. The Mongolian Grill looked good (I stayed with the seafood) and the variety of Chinese food also was tasty (I only tried one or two dishes). 
There are too many items on the multiple food stations to describe but I suggest walking around the entire food area to get a feel for what is available. Pick your top 10 or 15 items and dig in. I never even came close to trying the salads to desserts.
